Si Chuan Dou Hua Restaurant (UOB Plaza) Chinese Sichuan

Restaurant Website
80 Raffles Place #60-01 UOB Plaza 1
Boat Quay Raffles Place
+65 6535 6006
Lunch : 11.30am - 2.30pm
High Tea : 2.30pm - 6.00pm
Dinner : 6.30pm - 10.30pm
Dim Sum Private Rooms
Marvel at the magnificence of Singapore’s skyline while you dine at the tallest Chinese restaurant in the city at Si Chuan Dou Hua (四川豆花), located on the 60th floor of UOB Plaza 1.
Renowned for the quality and authenticity of its Sichuan and Cantonese dishes, let your dining experience also be a visual treat with expert tea masters pouring tea in the traditional manner through long-nosed bronze kettles.
Sliced Pork with Garlic & Chilli Sauce, Deep-fried Prawn in Wasabi, Baked Cod in Miso Sauce
Business Dining Children / Family Large Groups View / Scenery

Available for reservations now: our Vegetable-forward Feast. If vegetarian bee hoon is all that you know about Chinese vegetarian food, allow us to expand your horizons with our new vegetable-forward menus! For the third consecutive year, we are partnering with Taipei's renowned Yang Ming Spring Green Kitchen to bring to you exquisite meatless dishes. Available from now to 5 August 2018 at our TOP of UOB Plaza and PARKROYAL on Beach Road restaurants from $60++ per person. Visit to find out more or drop us a message here! P.S. If you're a UOB Cardmember, enjoy 20% savings off these promotional set menus!